Now accepting Long Hill Wagyu pre-orders for December 2025. Secure premium roasts, steaks, and holiday bundles before they're gone. December pre-orders ship Dec 1-16. Custom delivery dates can be arranged by emailing info@longhillwagyu.com.

Our Wagyu Osso Buco has rich, gelatinous meat and marrow, which become tender and flavorful when slow-cooked. The unique, creamy texture of the bone marrow enhances the cut's richness and gives it a deep, beefy flavor. Impress dinner guests by braising Osso Busco in wine and broth with vegetables over creamy polenta or risotto. 

Category: Round
Packaging: 2 shanks per package
Cut location: Shank, lower leg
Recipe ideas: Braising, stews, slow cooking