Name: Wagyu Delmonico Steak (Chuck Eye)
Brand: Long Hill Wagyu
Price: 28.0 USD
Availability: InStock

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Wagyu Delmonico Steak might be jokingly called “the poor man’s ribeye,” but the truth is, it tastes like ribeye at a fraction of the price.

Category: Chuck Steak
Approx. weight: 12 oz
Cut location: Shoulder, specifically the fifth rib
Recipe ideas: Grilling, pan-searing

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5 stars: 3 (100%)
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The chuck eyes are my go-to every time we’re feeding a crowd! They’re full of flavor, easy to throw on the grill, and delicious with just a little sea salt. We grilled these alongside some sirloins for variety, and both were a hit!

We were sent these amazing Wagyu Chuck Eye Steaks from a friend, and we can’t get over how delicious they were! We’re officially the biggest Long Hill Wagyu fans and we’ll definitely be placing an order for more soon!

The Chuck Eye is such an underrated cut. It’s incredibly tender, juicy, and packed with flavor. It’s my go-to steak for family Steak Night but also great on its own, in tacos, or over pasta. It’s the steak I’ve ordered most from Long Hill!

Wagyu Delmonico Steak (Chuck Eye)

Wagyu Delmonico Steak (Chuck Eye)

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