Our rich, flavorful Baseball Sirloin offers a pronounced, beef-forward taste with the signature tenderness and marbling of Wagyu. Cut thick and rounded, this steak “puffs” up as it cooks, creating a juicy, satisfying bite that’s both hearty and refined. Perfect for weeknight dinners or special occasions, finish your Wagyu Baseball Sirloin with a simple salt crust, garlic butter, or fresh herbs to let the flavor shine.

Category: Loin Steak
Approx. weight: 8 oz
Cut location: Top Sirloin
Recipe ideas: Grilling, pan-searing, reverse-searing