Wagyu Sirloin Steak
Wagyu Sirloin Steak
Wagyu Sirloin Steak
Wagyu Sirloin Steak

Wagyu Sirloin Steak

Wagyu Sirloin Steak

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Not too tender and not too tough. Our Wagyu Sirloin Steak is just right. Heartier in flavor and firmer in texture than a filet, our sirloin is the perfect steak to thinly slice or cube for fajitas, steak salads, kebobs, or stir-fry. 

Category: Sirloin Steak
Approx. Weight: 1 lb
Cut location: Rear, just above the tenderloin
Recipe ideas:  Grilling, pan-searing, broiling
  • 5 stars: 1 (100%)
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A
Anonymous

The Wagyu Sirloin steak was amazing! Typically I go for a flat iron or chuck eye, but the sirloin did not disappoint. I seared it in a cast iron with a little butter, and the flavor and texture were amazing! I’ll definitely be ordering more sirloins in the future

Anonymous review photo
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